QINGDAO RILU FOOD CO., LTD. has two large modern workshops and ancillary laboratory. One of the workshops in which there are Steam Cooker, Slicer, Roaster, Dryer, Presser, Shredder, Blender, Smoking Stove, Metal Detector and other equipments and tools mainly produce dried seafood, such as dried squid, seasoned squid product and so on. The other workshop can produce frozen squid product, frozen fish product and other frozen seafood. There are Huller, Steam Cooker, Tunnel Style IQF Machine, Plating Freezer, Metal Detector, Ice Maker and other machines in this workshop. The laboratory can test bacterial count, colon bacillus, Salmonella, Staphylococcus aureus and typical properties of the products. Thereby the quality of the products can be monitored.
Besides, the two workshops have skillful workers and experienced managers who carry out strict quality control system and treat every order seriously. Thus the productive task can be finished with both the quality and quantity assured.